Vegetarian Beef with Pepper
Ingredients
- 1pk Nature’s Soy Vegetarian Beef
- 2 medium size green bell pepper, cut into bite size
- 1 medium size red bell pepper, cut into bite size
- 1 small to medium size onion, cut into bite size
- 1/2 tsp sugar
- 1/2 tsp salt
- 1/2 tbs soy sauce
- 1 tsp corn starch, mixed with 1/4cup cold water
- 2 tsp sesame oil
Instructions
1. Heat vegetable oil wok or pan on high heat until the oil is hot.
